Spring is an excellent time to learn more about wild edibles!
Participants will have the chance to learn to identify several common wild edibles on a one-mile guided hike, sample recipes created with those same wild edibles in our tasting room, and go home with a “cookbook” to help you recreate those recipes yourself!
$10 per person includes guided hike, admission to tasting room, and Nature Station admission.
Guided hikes leave at 11am, 12pm, 1pm, and 2pm. Tasting room open 10am-4pm.
Reservation and full deposit required. To reserve your space, call 270.924.2020.